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Showing 57–84 of 418 results
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Natural Lupin Flour Gluten Free
Read moreMade from the popular ancient grain which originated in the Middle East, this unique Lupin Flour is low in fat and starch and high in protein, dietary fiber, and minerals. Lupin seeds are GMO-free and an excellent alternative to soybeans. This nutritious superfood is also gluten-free and keto-friendly, making it a great flour for making tasty bread, muffins, and other baked foods. It is a vegan-friendly product.
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Organic Wheatgrass Powder
Read moreNabat Organic’s Wheatgrass Powder is a nutritious green superfood processed from gently dried wheat germ that comes from the sprouted leaves of the wheat plant called Triticum Aestivum. To preserve its phytonutrients, wheatgrass juice is gently dried at low temperatures. This organic juice powder is a great addition to vegan and gluten-free diets. Wheatgrass powder can be added to milk, juices, smoothies, salad dressings, and sauces.
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Organic Bulghur Coarse
Read moreOur Organic Bulghur is a pre-cooked grain processed from red wheat and is a good substitute for quinoa and couscous. Organic Bulghur is also very low in sugar and cholesterol. These parboiled, triple-cleaned, and cracked grains are easy to cook and are a great addition to whole grain pilaffs, stews, soups, cereal, salads, and stuffings. It’s a fantastic natural ingredient that adds flavor and texture to a range of meals because of its attractive light brown color and uniform size.
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Organic White Pepper – Ground
Read moreWhite pepper is obtained by removing the darker-colored flesh from the peppercorns leaving only the seed of the fruit. This brings a subtle change in the taste and flavor of the white peppercorns when compared with black pepper. It is mostly used in Chinese and Thai cuisines and is also preferred in many Portuguese dishes. Some people choose white pepper for seasoning salads and potatoes to avoid the black pepper from visibly standing out. Our organic white pepper is available in whole or ground form.
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Organic Turmeric Powder
Read moreSourced from Curcuma longa, our Organic Turmeric Powder is a powerful antioxidant agent. To protect its essential nutrients, our turmeric powder is delicately dried at low temperatures using a sustainable farming method. Nabat’s organic turmeric powder is naturally processed from high-quality turmeric roots that preserve its most natural bright yellow color. This ayurvedic spice has been used historically to season soups, curry, and other recipes. It can also be used to make the famous milk-brewed turmeric tea.
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Natural Refined Coconut Oil
Read moreThis Natural Refined Coconut Oil has a neutral flavor so it can be used in cooking without changing the original taste of the dish. It is 100% pure with no added salts, sugars, or other oils. This gluten-free coconut oil is Ideal for cooking, baking, and making desserts since it has a high flash point and is flavorless. You can also use it for skin and hair care to naturally moisturize and hydrate the skin and scalp.
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Organic Gluten Free Self Raising Flour
Read moreThis Certified organic, gluten-free, self-raising flour is expertly crafted to produce delicious baked items. Our vegan mixture is ideal for making pancakes, muffins, or biscuits and contains about 8.5 percent protein to develop less gluten than all-purpose flour; thus, generally yielding a more tender product. This flour requires the addition of a little extra liquid to traditional recipes. Avoid using self-raising flour with yeast-raised bread or sourdough.
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Organic Quinoa Flour Gluten Free
Read moreStone Milled from the nutritious super grain, Organic Quinoa Flour is a rich source of protein with all 9 essential amino acids and plant compounds. It is a perfect substitute for wheat flour since it is gluten and GMO-free. Baking with quinoa flour is easy and delicious as this powerhouse flour blends well with varieties of other ingredients like fruits, nuts, spices, and herbs, making it an ultimate partner for baking.
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Iodized Himalayan Salt Pink Fine
Read moreIodized Himalayan salt is a unique mineral-rich salt harvested from the Himalayas and enriched with Iodine, a necessary nutrient. Nabat’s Premium quality Himalayan salt is 100% pure and comes in three beautiful colors: pink, white, and black. The color difference is due to the variation in the mineral composition of the rock. Himalayan salt tastes great and is a perfect substitution to table salt in any recipe.
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Bio Veggy Cafe
Read moreSince 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to producing a good tasting cereal or nut drink.
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Organic Cashew Nuts
Read moreThese cashews are premium-grade nuts with large kernels. They are rich in antioxidants, fiber, and protein and a delightful pack to munch on whenever you feel like having something nutritious. They are unshelled, raw, and unsalted. Besides being rich in protective nutrients and essential minerals, these nuts are also loaded with oleic acid. They have a soft and almost creamy texture. Enjoy the mild nutty taste of our organic cashews.
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Organic Poppy Seeds Shaker
Read moreA Turkish spice by origin, poppy seeds are Nabat Organic’s quality Non-GMO, vegan-friendly product. Our organic poppy seeds are slate blue in color with a twisted shape. They offer an unmistakable crunchy texture with a spicy, nutty, slightly fruity flavor used in cuisines worldwide; poppy seeds can be used as paste feelings in croissants or as toppings over cookies, buns, cakes, pastries, and other baked goods. You can also add them to smoothies or milkshakes for a delicious, flavourful crunch.
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Keto All Purpose Flour Mix Gluten Free
Read moreOur Natural Keto All-Purpose Flour mix blends perfect proportions of natural almond flour, coconut flour, psyllium husk powder, and xanthan gum. It’s rich in proteins, gluten-free, and low in carbs, making it perfect for keto baking recipes such as bread, cookies, cakes, muffins, cupcakes, pancakes, and more. Our Keto All-purpose Flour Mix is also Non-GMO and vegan-friendly.
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Stevia S/F Dark Chocolate
Read moreStevia is a sweetener extracted from stevia Rebaudiana, a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content and has less effect in blood glucose than others , which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way, reducing its caloric while retaining its excellent taste.
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Organic Lion’s Mane Mushroom Powder
Read moreElevate your well-being with our Organic Lion’s Mane Mushroom Powder, naturally enriched with polysaccharides and antioxidants. Revered for centuries, Lion’s Mane offers holistic support for cognitive health, focus, and memory. Our Lion’s Mane Mushroom Powder is made with 100% mushroom extract, without grains, additives, or fillers. Simply mix it into tea, coffee, or smoothies for an easy cognitive boost. Embrace the Nabat Organic way to enhance your mental vitality and wellness with each serving.
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Organic Oat Fiber
Read moreOat Fiber is the product of grinding the oat hull, which is the outer layer shell of the oat kernel. Oat Fiber acts as a perfect substitute for wheat flour for creating gluten-free or low-carb keto recipes. It can be used alone, or in tandem with other flours such as almond or coconut flour. Also, oat Fiber is an excellent source of dietary fiber making it a great addition to your diet.
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Natural Golden Monk Fruit Sweetener
Read moreMonk Fruit (Swingle Fruit) is a small round fruit grown in South-East Asia. The natural monk fruit sweetener’s intensity of sweetness is far more distinctive than sugar. This 1:1 sugar replacement product is made from blending natural co-crystallizing monk fruit extract and erythritol, which can go with Keto, Vegan, and Gluten-Free diets. Nabat’s natural monk fruit sweetener has zero calories and a zero glycemic index and is ideal for sweetening tea, coffee, smoothies, or baked goods.
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Hijiki
Read moreA dark brown, bushy seaweed Hijiki is grown in clean waters under plenty of sunshine to get its prime growth and maturity. Our Hijiki is harvested in environmentally secured coastal waters and goes through washing, sun-drying, steaming, and redrying before packaging. Hijiki has a distinct texture and a soothingly sweet flavor that feels stronger than other sea vegetables. It works great in salads, stuffing, croquettes, tofu, noodles, and other tasty delights. To use, boil hijiki seaweed for 15 minutes and use it in your recipe.
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Organic Carob Molass
Read moreOrganic Carob Molasses are a high-quality, 100% pure molasses with low-fat content. They are also known as harnup molasses. Carob Molasses has a two-year shelf life if stored in a dry, cool place away from direct sunlight. Our Carob Molasses are of premium quality with no additives or artificial sweeteners. It is used as a pancake and waffle syrup. It is very delicious and can be added to sweet desserts, mixed with tahini paste, or used as a topper for pita bread.
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Organic Jumbo Oat Flakes
Read moreOats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat Organic brings you premier Organic Jumbo Oat Flakes from top millers in Europe. Our oat flakes are famous for their soft texture and unique taste. Oat flakes can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.
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Organic Steel Cut Oats
Read moreOrganic Steel Cut Oats are GMO-free, batch tested, and gluten-free. They are nutrient-dense and suitable for vegans and vegetarians. Instead of being rolled, these 100% whole grain oats are steel sliced, giving you a heartier texture and a deep, nutty flavor. Steel Cut oats are usually used to produce porridge and have a low saturated fat content. They are easy to incorporate into any diet due to their exceptional taste in both savory and sweet meals. Steel-cut oats are said to be nuttier and chewier than other oat varieties.
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Stevia Dark Chocolate with Forest Fruits
Read moreStevia is a sweetener extracted from stevia Rebaudiana , a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content abd have less effect in blood glucose than others , which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way , reducing its calorie while retaining its excellent taste.
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Organic Moringa Powder
Read moreMoringa Powder is an organic energy booster with detoxifying properties. Its leaves have been utilized for millennia in both conventional and Ayurvedic treatment. Sourced from a distinct tropical tree, Moringa Oleifera, this organic leaf powder can be brewed as a substitute for tea or added to soups, noodles, juices, and smoothies. Also, sprinkle it on risotto, pasta, and roasted vegetables, or mix into salad dressings, coconut water, and apple juice.
Product Categories
Brand
Showing 57–84 of 418 results
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Atlantic Sea Salt Fine Shaker
Read moreNabat’s Atlantic Sea Salt is harvested from pristine sea water retaining all the essential nutrients and minerals. Our sea salt is 100% natural, clean and fresh with no additives or preservatives. It is an excellent substitute for regular table salt which adds a sophisticated salty flavor to every cuisine and satisfies all gourmet needs. Sea salt typically tastes softer than table salt since it isn’t refined or treated after it is harvested.
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Organic Spelt Flour
Read moreNabat’s Organic Spelt Flour is processed from the delicious and digestible ancient organic Spelt whole grain. Since spelt flour can be used as a 1:1 replacement for whole wheat, it is one of the simplest flours to switch out in recipes. Organic Spelt Flour can be used as an all-purpose flour to bake bread, cookies, waffles, and muffins. This organic flour also works well to make pasta and other delectable baked products.
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Wakame
Read moreAn edible species of seaweed, Wakame is a natural sea product that is extensively used in many Asian cuisines, usually in salads, soups, and snacks. This sea vegetable is deep green in color and is also known as ‘sea mustard’. Wakame has a salty, briny flavor with a bit of sweetness too. Soak Wakame’s dried strips in warm water and let them rehydrate. Then drain and chop to make a perfect seasoning for fish, miso soups, and tofu.
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Bio Rice Drink Coconut
Read moreSince 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to producing a good tasting cereal or nut drink.
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Natural Stevia
Read moreNabat’s Stevia Sweetener is a natural substitute for regular table sugar and popular artificial sweeteners. Sourced from the leaves of the famous Stevia plant, the extract from the leaves is processed and combined with organic plant-based sweeteners like erythritol to prepare natural sugar-like beads. This Keto-friendly and calorie-free sweetener is much better than normal sugar. Ideal for a calorie-free food, it can be used in beverages, baked goods, and fruit salads for a sweetening experience.
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Organic Brown Rice Flour Gluten Free
Read moreOur Organic Brown Rice Flour is stone-milled, wheat-free, and light in texture. It is a crucial component in gluten-free baked goods and is low in fat. Its mild and slightly nutty flavor makes it ideal for baking cakes, bread, and muffins, and it can be used for sauces, coating fish, or as a perfect thickening agent for soups. Our Organic Brown Rice Flour is gluten-free, Non-GMO, and vegan-friendly.
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Keto All Purpose Flour Mix Gluten Free
Read moreOur Natural Keto All-Purpose Flour mix blends perfect proportions of natural almond flour, coconut flour, psyllium husk powder, and xanthan gum. It’s rich in proteins, gluten-free, and low in carbs, making it perfect for keto baking recipes such as bread, cookies, cakes, muffins, cupcakes, pancakes, and more. Our Keto All-purpose Flour Mix is also Non-GMO and vegan-friendly.
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Organic Gluten Free Quick Oats
Read moreOats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat Organic sources its Gluten Free Organic Quick Oats from the finest oats which are batch tested to ensure they are Gluten Free and 100% pure. Quick Oats can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.
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Organic Shoyu Soy Sauce
Read moreTraditional shoyu is made with water, cultured whole soybeans, whole wheat, and sea salt. It is unhurriedly aged in wooden casks at natural temperatures for eighteen months to two years. No chemical additives are used for soy sauce at any stage of the manufacturing process.
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Himalayan Salt Pink Shaker
Read moreHimalayan salt is a unique mineral-rich salt harvested from the Himalayas. Nabat’s Premium quality Himalayan salt is 100% pure and comes in three beautiful colors: pink, white, and black. The color difference is due to the variation in the mineral composition of the rock. Himalayan salt tastes great and is a perfect substitution to table salt in any recipe.
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Organic Barley
Read moreBarley is a rugged and sturdy grain cultivated throughout the northern hemisphere, from Asia to America. Hulled barley has removed inedible outer shells and is a good substitute for rice. Whole-grain barley can be used with cereals and in casseroles, soups, and stews because of its chewy texture and rich, nut-like flavor. It can also be added to salads or used as a side dish, along with other grains.
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Keto Chocolate Cake Mix Gluten Free
Read moreOur Keto Baking Mixes have no artificial colors or preservatives, making them an excellent choice for keto-friendly enthusiasts. With these exquisite mixes, you will be able to enjoy mouth-watering baked goods without worrying about the carbs, plus they are magnificently easy to prepare and have a great flavor and texture. Some of our Keto Baking Mixes include all-purpose flour, bread mix, chocolate and vanilla cake mixes, and more.
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Organic Mixed Quinoa
Read moreQuinoa is a superfood native to the Andes which the Incas recognized as their main food source due to its abundance of nutrients. It has eight essential amino acids and an exceptional balance of proteins, fats, and carbohydrates. Nabat’s Organic Royal Quinoa is selectively sourced and differs from regular quinoa because it has larger grains, better flavor and texture, a more pleasant aroma, and greater nutritional value.
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Organic Tropical Muesli
Read moreWe’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.
Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.
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Organic Maple Syrup – Grade A – Dark Robust
Read moreOrganic maple syrup is made by boiling the sap of maple trees, which are grown without using any chemicals and pesticides. Our grade A, dark amber color maple syrup is a wholesome, wild, and natural sweetener that is ideal to be used on waffles, pancakes, French toasts, and even in coffee or tea. It is rich in essential minerals like iron, calcium, sodium, zinc, and magnesium. This exquisite Organic Maple Syrup can also be added to salad dressings, salmon glaze, and desserts.
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Organic Steel Cut Oats
Read moreOrganic Steel Cut Oats are GMO-free, batch tested, and gluten-free. They are nutrient-dense and suitable for vegans and vegetarians. Instead of being rolled, these 100% whole grain oats are steel sliced, giving you a heartier texture and a deep, nutty flavor. Steel Cut oats are usually used to produce porridge and have a low saturated fat content. They are easy to incorporate into any diet due to their exceptional taste in both savory and sweet meals. Steel-cut oats are said to be nuttier and chewier than other oat varieties.
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Natural Classic Monk Fruit Sweetener 40 Packets
Read moreMonk Fruit (Swingle Fruit) is a small round fruit grown in South-East Asia. The natural monk fruit sweetener’s intensity of sweetness is far more distinctive than sugar. This 1:1 sugar replacement product is made from blending natural co-crystallizing monk fruit extract and erythritol, which can go with Keto, Vegan, and Gluten-Free diets. Nabat’s natural monk fruit sweetener has zero calories and a zero glycemic index and is ideal for sweetening tea, coffee, smoothies, or baked goods.
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Hijiki
Read moreA dark brown, bushy seaweed Hijiki is grown in clean waters under plenty of sunshine to get its prime growth and maturity. Our Hijiki is harvested in environmentally secured coastal waters and goes through washing, sun-drying, steaming, and redrying before packaging. Hijiki has a distinct texture and a soothingly sweet flavor that feels stronger than other sea vegetables. It works great in salads, stuffing, croquettes, tofu, noodles, and other tasty delights. To use, boil hijiki seaweed for 15 minutes and use it in your recipe.
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Organic Yellow Split Lentils
Read moreOriginated in south-eastern Asia, yellow lentils soon spread throughout the Mediterranean region and Europe thanks to their attractive, soothing yellow color, slightly sweet flavor, and essential nutritional value. Our Organic Yellow Split Lentils are a great addition to curries, kichari, casseroles, stuffings, stews, and soups. They make for an excellent ingredient for vegan and vegetarian desserts as well. yellow lentils are often used in vegan versions of traditional Italian recipes like lasagna and spaghetti bolognese.
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Natural Almond Flour Gluten Free
Read moreNabat’s Natural Almond Flour is one of our most popular gluten-free, low-carb flours used as an essential ingredient in gluten-free and keto recipes. Sourced from the finest blanched almonds, our almond flour is milled into a super fine meal that can be used to enhance the texture and flavor of baked goods. Almonds are rich sources of vitamin E, protein, fiber, and non-saturated fats.
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Organic Black Seeds (Nigella) Shaker
Read moreKnown for their pungent yet pleasant aroma and flavor, organic black cumin seeds (also known as Nigella seeds) are rich in proteins, monosaturated fat, dietary fiber, iron, and Vitamins B and E. Black cumin seeds also contain Thymoquinine which is a powerful antioxidant. Sprinkle these to make your bread, salad, and vegetables tasty. You can also add them while baking and making curries with root vegetables to enhance the flavor of your dishes.
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Organic Whole Wheat Flour
Read moreWhole wheat flour is your best companion for a wide variety of baked goods including bread, pizza crust, buns, cookies, brownies, cakes, and much more. Nabat Organic brings you high-quality certified organic, Non-GMO whole wheat flour which is 100% stone milled from the finest whole wheat grains. With stone milling, grain berries are peeled with the slow stone rotation where the germ and bran are blended into the flour. This process retains all-natural enzymes and vitamins and contributes to superior flour quality.
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Organic Millet Flour Gluten Free
Read moreThis organic millet flour is stone milled and naturally gluten-free. Millet is a superfood with a high content of essential nutrients. It is a perfect option for both vegan and vegetarian diets. It has a mild flavor and gives baked foods a nice creamy hue. Millet flour is a good alternative to wheat flour and has a cornbread-like flavor. Enrich your food with millet flour and make delicious cakes, pastries, and biscuits.
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Organic Erythritol
Read moreOur organic Granulated Erythritol is a natural plant-based zero-calorie sweetener that is 70% as sweet as sugar. This Nabat Organic sweetener has a zero glycemic index and is a tested and verified gluten-free, zero-calorie substitute of regular table sugar, making it ideal for Keto, Vegan, and other sugar-sensitive diets. Whether it’s your cereal, favorite smoothie, or baked good, this organic erythritol by Nabat can deliciously sweeten your food in a guilt-free way.
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Dried Lotus Root Slices
Read moreLotus plant (Nelumbo nucifera) originated in India and was brought to China over 600 years ago, then to Japan where it is known as “renkon”. The plant is a variety of water lily and has been considered as one of the most precious vegetables in East Asia and Japan. Our dried lotus root slices are made from premium lotus roots which are thoroughly washed, sliced, and dried. They are traditionally sun-dried without the use of any chemical additives. Dried lotus roots can be used to make lotus root tea or cooked and added to your soups, rice, or vegetable sauté.
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Himalayan Black Salt Fine
Read moreHimalayan black salt, also known as Kala Namak salt, is a Sulphur-rich rock salt with a unique taste and smell. Nabat’s 100% pure Black Himalayan salt is a key source of iron and other minerals and the perfect flavor substitute for vegans who love the taste of eggs. Use Kala Namak for the ideal tofu scramble and a variety of other vegan dishes.
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Organic Soy Protein Chunks
Read moreOur Organic Textured Soy Protein is made using premium quality European Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices.
