Organic Gluten Free Quinoa, Spinach & Beetroot Pasta - Margherite

The good of organic daisies of quinoa, spinach, beetroot and corn. Daisies are made to hold the sauce, accommodate the seasoning in each petal and to make you experience an explosion of taste with each fork. The choice of ingredients is what makes the difference: we use only naturally gluten-free raw materials carefully selected to bring the authentic taste of nature to your table.