Made from the finest quality barley, our Organic Barley Flour is completely stone-ground and has a smooth and fine texture with a sweet, nutty flavor. It is a perfect addition to enhance flavor and give a tender texture to rye bread, pancakes, and other baked goods. It also serves as a substitute for rice and is used in making cereals. Our Barley flour is vegan-friendly, certified Organic, and Non-GMO.