Nabat Organic

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Showing 281–308 of 343 results

  • Organic Bulghur Coarse

    Our Organic Bulghur is a pre-cooked grain processed from red wheat and is a good substitute for quinoa and couscous. Organic Bulghur is also very low in sugar and cholesterol. These parboiled, triple-cleaned, and cracked grains are easy to cook and are a great addition to whole grain pilaffs, stews, soups, cereal, salads, and stuffings. It’s a fantastic natural ingredient that adds flavor and texture to a range of meals because of its attractive light brown color and uniform size.

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  • Organic Turmeric Powder

    Sourced from Curcuma longa, our Organic Turmeric Powder is a powerful antioxidant agent. To protect its essential nutrients, our turmeric powder is delicately dried at low temperatures using a sustainable farming method. Nabat’s organic turmeric powder is naturally processed from high-quality turmeric roots that preserve its most natural bright yellow color. This ayurvedic spice has been used historically to season soups, curry, and other recipes. It can also be used to make the famous milk-brewed turmeric tea.

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  • Organic Gluten Free All Purpose Flour

    Nabat’s Gluten Free all-purpose flour mix consists of a unique blend of certified organic rice flour, tapioca starch, and potato starch. Our all-purpose baking flour is gluten-free and does not contain xanthan gum or guar gum making it suitable for recipes containing yeast and baking powder. Enjoy the fine texture, taste, and aroma of our All-purpose flour blend in a wide range of gluten-free baking recipes like bread, crackers, cookies, muffins, and pancakes.

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  • Natural Mixed Flakes

    Our Mixed Flakes are 100% Natural with no additives and made with whole grains. This mix consists of wheat flakes, oat flakes, and barley flakes. Our Mixed Flakes are the perfect “one-stop” blend for your recipes, eliminating the mess and effort of combining ingredients from several sources. These nutritious flakes are perfect for breakfast cereal and are an alternative and a good change from plain oat flakes.

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  • Organic Chia Seed Black Glass Jar

    Chia seeds had been known for thousands of years by the ancient Aztec and Mayan civilizations. They used it as a basic dietary component to provide energy and accompany them on long journeys. Chia seeds work well as a substitute for poppy or sesame seeds. Nabat Organic brings you premium certified organic, Non-GMO chia seeds to enjoy in your yogurt, smoothies, baked goods, salads, and more.

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  • Organic Gluten Free 1-to-1 Baking Flour (Desserts)

    This special flour blend is a high-quality baking flour made by mixing various gluten-free flours and starches. To provide a light, spongy texture and a soft aroma, this mix contains Xanthan Gum, making it perfect for baking desserts such as cookies, cakes, brownies, pancakes, muffins, and much more. It is not recommended to use this flour together with yeast or with other ingredients that contain yeast. For yeast dough recipes, we recommend using our All-Purpose Gluten-Free flour mix.

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  • Organic Soy Flour

    Our Organic Soy flour is made from soybeans ground into a fine dry powder. Soy is a rich source of protein, fibers, and iron and includes all essential amino acids. Soy flour is the best choice for low-carb baking. Our Certified Organic and Non-GMO soy flour can be used to substitute up to 30% of the flour in a recipe or as a thickener in cooked dishes. Enrich the taste of your cookies, soft yeast doughs, and quick bread using organic soy flour.

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  • Organic Tropical Muesli

    We’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.

    Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.

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  • Organic White Royal Bolivian Quinoa

    Quinoa is a superfood native to the Andes which the Incas recognized as their main food source due to its abundance of nutrients. It has eight essential amino acids and an exceptional balance of proteins, fats, and carbohydrates. Nabat’s Organic Royal Quinoa is selectively sourced and differs from regular quinoa because it has larger grains, better flavor and texture, a more pleasant aroma, and greater nutritional value.

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  • Organic Brazil Nuts

    With a taste similar to pine nuts, this pack encompasses vegan, raw, non-GMO, and certified organic Brazil Nuts. Our Brazil nuts are perfectly appropriate for those following a vegan diet and also for those looking to grab a tasty snack either at home or on the go. Above all, these nuts are an abundant source of selenium. Selenium is an essential dietary mineral that is hard to get through the traditional diet.

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  • Organic Hazelnut

    Our organic whole hazelnuts are native to Turkey and do not contain any additives. They are full of essential minerals and vitamins. Also, our hazelnuts are vegan, raw, and non-GMO. They have a crunchy texture and carry an appealing flavor, thereby pairing well with coffee and chocolate for your snack time. They can be consumed raw, roasted, in a paste, or as an ingredient in various nutritious meals. You can also use them to make hazelnut butter for a tastier breakfast.

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  • Organic Soy Protein Small Chunks

    Our Organic Textured Soy Protein is made using premium quality Europe­an Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices.

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  • Organic Currants

    Our organic currants pack contains vegan, raw, organic, and non-GMO currants. They are free of cholesterol and saturated fat. Also, they are a good source of dietary fiber. They are full of nutrients with a sharp tart flavor. Also, currants are high in antioxidants making them a perfect addition to your fruit salads. Use them in desserts, puddings, trail mixes, snacks, and pastries.

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  • Bio Soy Drink Vanilla

    Since 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to produce a good tasting cereal or nut drink.

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  • Organic Amaranth

    Our Organic Amaranth falls in the category of pseudo-cereals with grain-like qualities and has been used by Native American civilizations as part of their cultural celebration foods. This seed has a delicate and aromatic flavor. To make the Mexican confection Alegra or a novel breakfast cereal, use amaranth seeds that have been burst. Organic Amaranth can also be combined with nuts and raisins to make different recipes and can be sprinkled over salads, bread, pancakes, and often candies.

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  • Organic Oat Flour Gluten Free

    Nabat’s Organic Oat Flour is delicious and full of benefits. It lends a great nutty taste to baked items and is highly nutritious in comparison to most other grains. It is very finely ground, giving a mild texture and exciting flavor to your baked goodies. This stoned-milled, low-fat oat flour is an optimum choice for vegans and Gluten-Free communities. Use our wholegrain oat flour to make your favorite cookies, bread, muffins, pancakes, and more.

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  • Organic Chickpeas Flour Gluten Free

    Also known as garbanzo bean flour, Nabat’s organic chickpeas flour contains various nutrients. Chickpeas flour is suitable for use in low-carb, gluten-free baking, and it adds a sweet, earthy flavor to your recipes. Ideal for vegetarian and vegan lifestyles. Ground chickpeas also give meals a dense texture. Use this stone-milled flour in recipes like pakoras, socca, hummus, papadums, and falafel. It works well as an egg substitute in dishes that need a batter.

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  • Organic Red Split Lentils

    Our Organic Red Split Lentils are known for their typical bright reddish-orange color. In addition to being delicious, they are rich in nutritional values. These organically grown lentils are processed to remove the outer skin making them lighter and faster to cook. Red split lentils are widely used across many vegan recipes giving fantastic flavour and texture. They make a perfect addition to soups, stews, and salads and are considered one of the main ingredients in several Middle Eastern traditional recipes.

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  • Organic Matcha Tea Premium Grade

    Organic Matcha Tea Powder is sourced from matcha tea leaves of the bright green color-shaded plant Camellia Sinensis. This matcha tea has been a must inclusion in the centuries-old Japanese tea ceremony. Nabat’s premium culinary grade matcha powder is a nutrient booster and is an ideal addition to lattes, smoothies, warm cereals, bakings, and other recipes. Add 1/2 to 1 tsp of matcha to your favorite latte or smoothie recipe and 1 to 3 tsp of matcha per cup of flour for baked goods.

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  • Organic Apple Cider Vinegar With Mother

    Our apple cider vinegar is certified organic, unheated, raw and unfiltered, unpasteurized, and keto-friendly. It comes in undiluted form and contains the Mother of Vinegar. It has been made without any added preservatives and the apples have been sourced from 100% organic farms. This organic apple cider vinegar is perfect for making several dishes and for seasoning salads. We offer our organic apple cider vinegar in its original form or with organic cinnamon and turmeric.

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  • Organic Dried Papaya

    The papaya fruit, sometimes known as “the fruit of angels,” is prized for its sweet taste and nutritional value. Breakfast cereals, ice cream, and yogurt are all enhanced by the addition of dried papayas. It is a great way to get nutrients while enjoying a tasty treat because it is low in salt, cholesterol, and calories. Every bite of the fruit contains its distinctive flavor. It can be used as a snack between meals and as a seasoning for sweets, oats, and breakfast cereals.

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  • Organic Chia Seeds Shaker

    Chia seeds had been known for thousands of years by the ancient Aztec and Mayan civilizations. They used it as a basic dietary component to provide energy and accompany them on long journeys. Chia seeds work well as a substitute for poppy or sesame seeds. Nabat Organic brings you premium certified organic, Non-GMO chia seeds to enjoy in your yogurt, smoothies, baked goods, salads, and more.

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  • Organic Monk Fruit Blend

    Monk Fruit (Swingle Fruit) is a small round fruit grown in South-East Asia. The organic monk fruit sweetener’s intensity of sweetness is far more distinctive than sugar. This 1:1 sugar replacement product is made from blending organic co-crystallizing monk fruit extract and erythritol, which can go with Keto, Vegan, and Gluten-Free diets. Nabat’s organic monk fruit sweetener has zero calories and a zero glycemic index and is ideal for sweetening tea, coffee, smoothies, or baked goods.

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Showing 281–308 of 343 results

  • Natural Jumbo Oat Flakes

    Oats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat brings you premier Jumbo Oat Flakes from top millers in Europe. Our oat flakes are famous for their soft texture and unique taste. Oat flakes can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.

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  • Organic Potato Starch

    Our unmodified Organic Potato Starch is made from 100% organic potatoes and is a great thickening agent for sauces, stews, and soups. Also, it’s the ideal replacement for corn starch in several baking recipes. This grain-free product has a high tolerance to temperature and is a natural way to add moisture to baked goods. Our Potato starch is certified organic, vegan, and perfect for gluten-free baking.

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  • Organic Coconut Chips Toasted

    Our Organic Coconut Chips are gently toasted and have a mildly sweet and nutty flavor. They are a rich source of plant-based proteins and are high in dietary fibers. They contain iron and Vitamin C and are low in sodium. Coconut chips are a perfect snack and a great addition to salads, macarons, cakes, cocktails, muffins, and more.

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  • Organic Rice Vinegar

    Our rice vinegar is carefully made from organically grown rice of premium quality. After its preparation, the rice, along with the other ingredients, is stored in earthen pots where they are left to ferment until they form good quality vinegar. The process is done without using any machines and the result is a flavourful and nutrient-rich organic rice vinegar. Rice vinegar adds a heavenly taste to dressings, dips, sauces, and seasoned salads.

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  • Organic Cassava Flour

    Cassava Flour is sourced from the Cassava root, an age-old staple food of Asia, Africa, and South America. Nabat’s Organic Cassava Flour has a fine texture and a neutral flavor making it a perfect ingredient for gluten-free, paleo-friendly diets. It is a wonderful, grain-free alternative to wheat flour and can frequently be used in innumerable recipes as a 1:1 substitute because it has the same feel. Be it for breadcrumbs in meatballs or recipes for brownies, flatbread, and cookies, organic cassava flour can add delicacy to any recipe.

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  • Organic Unhulled Sesame

    Nabat’s organic sesame seeds provide a rich variety of minerals, vitamins, and antioxidants. Our raw, unhulled, certified organic sesame seeds are a perfect supplement to a healthy diet because they are devoid of chemicals and pesticides. Sesame seeds’ high-quality protein makes them a good ingredient to incorporate into vegan and vegetarian diets. Our organic sesame seeds are always fresh and have a tasty nutty flavor. You can add them to bread, bagels, hamburger buns, and much more.

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  • Organic Gluten Free Self Raising Flour

    This Certified organic, gluten-free, self-raising flour is expertly crafted to produce delicious baked items. Our vegan mixture is ideal for making pancakes, muffins, or biscuits and contains about 8.5 percent protein to develop less gluten than all-purpose flour; thus, generally yielding a more tender product. This flour requires the addition of a little extra liquid to traditional recipes. Avoid using self-raising flour with yeast-raised bread or sourdough.

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  • Organic Coriander – Ground

    Known to grow wild in many parts of Western Asia and Southern Europe, coriander adds a distinctive flavor and aroma to dishes. While the leaves are used as a garnish on many dishes, the ground and whole coriander seeds are used as a spice in cuisines around the globe. The seeds are described to have a warm, nutty, spicy, and citrus flavor. Our organic coriander is available as whole coriander seeds and ground coriander. Use them in Indian curries to season meats and pickling.

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  • Organic White Kuzu Root Starch

    Organic Kuzu (also known as Kudzu) is a superior quality starch thickener made from the Kuzu Pueraria lobata roots. Kuzu has been used in Japan for more than a thousand years. It is an ideal thickener for soups, stews, sauces and can also be used for puddings, glazes, pie fillings, and many other desserts. To prepare for use, dissolve one tablespoon of Kuzu in one cup of cold liquid then stir over low heat until it becomes thick and translucent.

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  • Bio Protein Drink

    Since 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to producing a good tasting cereal or nut drink.

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  • Organic Nutritional Yeast Flakes VitB

    Nabat’s Organic Nutritional Yeast Flakes are produced from a specially selected strain of inactive yeast (Saccharomyces Cerevisiae). This nutritional yeast is rich in high-quality proteins, vitamin B, vital minerals, dietary fibers, and essential amino acids. This product has the genuine nutrient profile of whole food and is a great addition to gluten-free and vegan diets. Our Organic Nutritional Yeast Flakes can be used to make vegan queso or sprinkled over fresh popcorn and other savory dishes and snacks.

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  • Organic Stevia Shaker

    Stevia is made with Stevia Leaf Extract, which comes from drying the leaves of the stevia plant, steeping them in water, purifying them, thus revealing the best and sweetest taste of the Leaf.

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  • Organic Amaranth

    Our Organic Amaranth falls in the category of pseudo-cereals with grain-like qualities and has been used by Native American civilizations as part of their cultural celebration foods. This seed has a delicate and aromatic flavor. To make the Mexican confection Alegra or a novel breakfast cereal, use amaranth seeds that have been burst. Organic Amaranth can also be combined with nuts and raisins to make different recipes and can be sprinkled over salads, bread, pancakes, and often candies.

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  • Organic Rice Protein Powder Unflavored

    Organic Rice Protein Powder by Nabat is isolated from high quality nutritious brown rice. It is loaded with over 15 types of amino acids and provides a high protein content with every serving – 20 grams! This vegan protein powder has zero added sugars and is certified organic, gluten-free, soy-free, dairy-free, Non-GMO, and free of additives and gums. Blend it with almond milk and your favorite fruits for a delicious breakfast smoothie or chop and purée some of your favorite greens with this powder for a nutritious protein shake.

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  • Organic Paprika – Ground

    Smoked paprika is made by smoking peppers on oak fires and drying them before they are grounded and bottled. The process of smoking adds a delightful woody flavor to its natural hot character. These sweet red peppers are native to Spain and are used extensively in the local cuisine. The mildly hot flavor of smoked paprika has made this spice popular among other cuisines in Europe, America, and Asia. Use it in your curries, gravies, egg dishes, chorizo sausages, paella, stews, and meat rubs.

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  • Organic Cashew Nuts

    These cashews are premium-grade nuts with large kernels. They are rich in antioxidants, fiber, and protein and a delightful pack to munch on whenever you feel like having something nutritious. They are unshelled, raw, and unsalted. Besides being rich in protective nutrients and essential minerals, these nuts are also loaded with oleic acid. They have a soft and almost creamy texture. Enjoy the mild nutty taste of our organic cashews.

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  • Organic White Pepper – Ground

    White pepper is obtained by removing the darker-colored flesh from the peppercorns leaving only the seed of the fruit. This brings a subtle change in the taste and flavor of the white peppercorns when compared with black pepper. It is mostly used in Chinese and Thai cuisines and is also preferred in many Portuguese dishes. Some people choose white pepper for seasoning salads and potatoes to avoid the black pepper from visibly standing out. Our organic white pepper is available in whole or ground form.

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  • Organic Buckwheat

    Organic Buckwheat Groats are triangular-shaped hulled seeds from the buckwheat plant. They are included in vegan and gluten-free diets as whole grains because of their grain-like properties. Originally cultivated in Southeast Asia, it has become a staple food in the Balkans and Eastern Europe. The delicate, grassy flavor of these tender, white seeds can be brought out by toasting the uncooked buckwheat groats. Buckwheat groats can be added to salads, stews, soups, casseroles, or whole-grain pilaffs.

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  • Organic Oat Meal Flaxseed Chia Plus Gluten Free

    Oatmeal is considered an extremely healthy and energy boosting breakfast. Oats are rich in soluble and insoluble fibers which help lower cholesterol and stabilize blood glucose. They Provide many important minerals such as magnesium, phosphorus, zinc, manganese, selenium, and iron. In addition, they are good source of protein and antioxidants.

    Grab your True Nature oatmeal pack and enjoy the healthy guilt free breakfast!

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  • Umeboshi Vinegar

    Umeboshi Vinegar is produced by traditionally pickling Umeboshi Plums with sea salt and shiso. It contains citric acid which gives a strong sourness to the plum. Vinegar is effective for increasing appetite, absorption of minerals such as calcium, and recovering from tiredness. Its main substances are citric acid and malic acids as well as amino acid and sugar. It is suitable for sushi rice, pickling and can be added on top of cooked or steamed vegetables.

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  • Organic Pinto Beans

    Our certified organic, vegan, and dried pinto beans are used to add a natural, tasty component to any cuisine. Organic pinto beans are a good source of iron and protein and are free of any artificial material or pesticides. In addition, they are low in salt and saturated fat content. Organic Pinto Beans are delicious, wholesome, and nourishing. They are perfect for cooking great stews, chilis, burritos, and other exquisite dishes.

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