Nabat Organic

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Showing 29–56 of 343 results

  • Organic Erythritol Shaker

    Our organic Granulated Erythritol is a natural plant-based zero-calorie sweetener that is 70% as sweet as sugar. This Nabat Organic sweetener has a zero glycemic index and is a tested and verified gluten-free, zero-calorie substitute of regular table sugar, making it ideal for Keto, Vegan, and other sugar-sensitive diets. Whether it’s your cereal, favorite smoothie, or baked good, this organic erythritol by Nabat can deliciously sweeten your food in a guilt-free way.

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  • Organic Long Grain Brown Rice

    This Organic Long Grain Brown Rice is minimally processed to retain its nutritional contents. Used in a variety of Asian cuisines, rice is a staple in most homes. It contains selenium, manganese, unsaturated fats, zinc, and vitamin E. This brown rice is rich in dietary fibers and low in saturated fats. It is also vegan and non-GMO. Use it for risottos, paella, biryanis, salads, desserts, or cook it using your regular rice recipe.

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  • Organic Pinto Beans

    Our certified organic, vegan, and dried pinto beans are used to add a natural, tasty component to any cuisine. Organic pinto beans are a good source of iron and protein and are free of any artificial material or pesticides. In addition, they are low in salt and saturated fat content. Organic Pinto Beans are delicious, wholesome, and nourishing. They are perfect for cooking great stews, chilis, burritos, and other exquisite dishes.

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  • Organic Black Sesame Shaker

    Nabat’s Organic Black Sesame Seeds are Non-GMO and certified organic. These tiny black buttery and delicate flavor seeds also have a high amount of fiber and monounsaturated fats. Usually found in furikake, these seeds are often used to garnish sushi rolls and other Asian foods. One of the earliest oilseeds, sesame seeds are an amazing inclusion in bread, cookies, candies, salads, and a lot of Asian dishes, giving a subtle flavor and a nice crunch.

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  • Organic Coconut Raisins Muesli

    We’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.

    Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.

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  • Organic Mugi Miso

    Miso’s popularity is rapidly spreading around the world because of its many health benefits. Mugi Miso (Soy & Barley Miso) paste is made of organic soybeans and organic barley traditionally aged in cedar kegs. Digestive enzymes, protective soy isoflavones, and fatty acids found in miso contribute to good health.

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  • Organic Super Basmati White Rice

    Our Organic Super Basmati White Rice is extra-long and super fragrant. These characteristics make basmati one of the most exclusive rice in the world. It is rich in dietary fibers and low in saturated fats. With no added salts, sugars, or flavors, it is also vegan and non-GMO. You can make regular boiled rice or you can mix it with vegetables or even make a Biryani. It is also used for making rice-based desserts.

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  • Organic Macadamia Nuts

    Our Organic macadamia nuts are shell-less and unsalted. They are of premium quality and are vegan, raw, and non-GMO. Also, Macadamia nuts are a good source of carbohydrates, antioxidants, minerals (potassium, iron, and calcium) and are rich in protein, thiamin and manganese. You can sprinkle these nuts over your favorite salad or consume them straight out of the bag. They are also a great nutritious addition to baked goods such as sweet bread or cupcakes.

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  • Organic Apricot Banana Muesli Gluten Free

    We’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.

    Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.

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  • Organic White Rice Flour Gluten Free

    Our Organic White Rice Flour is stone-milled, wheat-free, and light in texture. It is a crucial component in gluten-free baked goods and is low in fat. Its mild and slightly nutty flavor makes it ideal for baking cakes, bread, and muffins, and it can be used for sauces, coating fish, or as a perfect thickening agent for soups. Our Organic White Rice Flour is gluten-free, Non-GMO, and vegan-friendly.

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  • Organic Oat Meal Apple Cinnamon Gluten Free

    Oatmeal is considered an extremely healthy and energy boosting breakfast. Oats are rich in soluble and insoluble fibers which help lower cholesterol and stabilize blood glucose. They Provide many important minerals such as magnesium, phosphorus, zinc, manganese, selenium, and iron. In addition, they are good source of protein and antioxidants.

    Grab your True Nature oatmeal pack and enjoy the healthy guilt free breakfast!

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  • Organic Black Pepper Whole – Grinder Refill

    Native to the Malabar Coast of India, black pepper is now used around the world to season a wide variety of dishes. With a strong taste and flavor, this was once one of the most expensive spices and was considered a luxury. Our organic black pepper is available in whole black peppercorns and ground black peppercorns. Use ground pepper in salads, Indian curries, soups, and stews. Whole black peppercorns are also perfect for Indian dishes made with whole spices. Black pepper is a good source of Vitamin K, Iron, and Manganese.

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  • Organic Maca Powder

    Sourced from a South American root vegetable called maca, Organic Maca Powder is a vegan superfood. It is grown on modest, family-run farms, where the roots are collected with care, dried slowly, and ground at low temperatures to preserve the essential nutrients. Maca has been used for hundreds of years in South American cultures. Perfect for a gluten-free diet, maca powder has a malty and nutty flavor and is a great addition to milkshakes, smoothies, cereals, desserts, baked goods, and even warm morning coffee.

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  • Organic Pea Protein Powder Unflavored

    Nabat’s Organic Pea Protein Powder is isolated from the yellow peas named Pisum Sativum. Our pea protein powder is made from high-quality organic yellow pea by removing the starch and fibers, leaving it full of 9 vital amino acids and arginine. This vegan protein powder is soy-free, Non-GMO, Gluten-Free, and has no additives or flavored gums. Our organic protein powder boosts the nutritional benefits of foods and is easily mixed with any baked goods, protein bar, beverage, juice, or smoothie. Ideal for a vegan diet, this powder also makes a great addition to protein shakes.

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  • Organic Sesame Oil

    This sesame oil has been made from raw and organically grown sesame. We used premium quality sesame without toasting or roasting it to prepare this unrefined and minimally processed oil. Sesame oil is rich in omega-3 fatty acids and important nutrients such as copper, iron, zinc, Vitamin B6, Vitamin E, and more. It has an aromatic nutty flavor that can enrich your different dishes and salad dressings.

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  • Organic Tamari Soy Sauce Gluten Free

    Traditional wheat free tamari is a rich dark soy sauce made by naturally ageing soybeans for 18 months. Tamari is favored by those who have allergies to wheat. No chemical additives are used for soy sauce at any stage of the manufacturing process.

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  • Organic Coconut Aminos

    Organic Coconut Amino is made from coconut blossoms. It has strong and bold flavors similar to those of soy sauce. Our coconut amino is rich in amino acids and is paleo-friendly. With no added colorants or synthetics, it is vegan and non-GMO as well. You can use it as a soy sauce replacement in any of your dishes or whenever the recipe calls for it. It is great for seasoning, marinating, and adding flavor to satays.

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  • Organic Coconut Chips Raw

    Our Raw Organic Coconut Chips are gently dried and have a mildly sweet and nutty flavor. Our 100% pure coconut chips are as close to fresh as we can get, and they are naturally sweet and chewy. Coconut chips are a perfect snack and a great addition to salads, macarons, cakes, cocktails, muffins, and more. To use them for extracting coconut milk, add 1 part coconut chips to 3 parts lukewarm water. Strain it through a cheesecloth or nut milk bag. Add your coconut chips to curries, salads, and salsas for a savory twist!

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  • Organic Peanut Butter Creamy

    Our peanut butter is made from high-quality roasted organic peanuts that will fuel your protein intake and keep you satiated. It has a unique balanced taste and can be relished with a variety of healthy foods to keep you energized. This nutty delight is keto-friendly and palm oil-free. Peanut butter is also rich in Vitamin E, Vitamins B3, and B6, Manganese, and Magnesium. It is available in creamy and crunchy textures. Natural nut butter tends to separate from its oil, so it is necessary to stir the contents to obtain its original consistency.

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  • Organic Soy Protein Chunks

    Our Organic Textured Soy Protein is made using premium quality Europe­an Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices.

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  • Organic Wheat

    Organic Wheat has a mellow and nutty flavor that goes well with sweet and savory dishes. Wheat grains are commonly ground into fine flour for a variety of culinary uses. Cooked and softened wheat berries can be fried in oil and seasoned to prepare snacks or cereals. Wheat flour is also popular in baked goods such as bread and yeast-risen bakeries. It tastes fantastic when crushed into tasty whole grain flour, sprouted for salads or juice, or cooked as a whole grain for pilaf or hot porridge.

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  • Organic Long Grain White Rice

    Our Organic Long Grain White Rice undergoes all stages of processing, which results in the beautiful white color of the grains. It contains manganese, selenium, iron, calcium, zinc, B vitamins, and copper. The rice is gluten-free, vegan, and non-GMO. It has a relatively mild aroma and a subtle flavor, which makes it go well with seafood and curries. You can also use it for paella, risotto, salads, and other rice-based dishes.

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  • Bio Oat Drink Natural

    Since 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to producing a good tasting cereal or nut drink.

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  • Organic Cinnamon – Ground

    Cinnamon is obtained from the inner bark of the tree. The trunks are processed quickly after they are harvested to make sure that they are still wet. After drying in the sun, the bark rolls up into quills, which is the classic shape in which it’s sold in the market. It has a spicy and sweet flavor and a woody aroma. Cinnamon is used in several Asian recipes and is commonly used in baking. This spice is a rich source of calcium, iron, and Vitamin K.

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Product Categories

Brand

Showing 29–56 of 343 results

  • Organic Oat Meal Multigrains Raisins

    Oatmeal is considered an extremely healthy and energy boosting breakfast. Oats are rich in soluble and insoluble fibers which help lower cholesterol and stabilize blood glucose. They Provide many important minerals such as magnesium, phosphorus, zinc, manganese, selenium, and iron. In addition, they are good source of protein and antioxidants.

    Grab your True Nature oatmeal pack and enjoy the healthy guilt free breakfast!

    Read more
  • Organic Coriander – Whole

    Known to grow wild in many parts of Western Asia and Southern Europe, coriander adds a distinctive flavor and aroma to dishes. While the leaves are used as a garnish on many dishes, the ground and whole coriander seeds are used as a spice in cuisines around the globe. The seeds are described to have a warm, nutty, spicy, and citrus flavor. Our organic coriander is available as whole coriander seeds and ground coriander. Use them in Indian curries to season meats and pickling.

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  • Organic Dried Pineapples

    Historians believe that the pineapple fruit originated in Brazil in South America. Our dried pineapple tidbits are high in enzymes and are certified organic, raw, and vegan. These sweet dried tidbits are great for snacking, baking, and topping foods like cereal, granola, and salads. They have a natural, crispy, chewy, sweet, and tangy flavor. As Pineapples have a more naturally tasty composition, eating them plain is the best option.

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  • Natural Xylitol Shaker

    Xylitol is a natural plant-based sweetener with a pure sugary taste. With 75% fewer carbs and 40% fewer calories than conventional sugar, along with a low glycemic index, it’s an ideal ingredient for sugar-sensitive and Keto-friendly diets. This natural sweetener is Non-GMO and Gluten-Free and is similar to regular sugar in measurement, appearance, and taste making it a perfect substitute for common sugars. Use Xylitol for sweetening your tea, coffee, baked goods, and more.

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  • Organic Apricot Banana Muesli Gluten Free

    We’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.

    Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.

    Read more
  • Organic Gluten Free Oat Flakes

    Oats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat Organic sources its Gluten Free Organic Oat Flakes from the finest oats which are batch tested to ensure they are Gluten Free and 100% pure. Oat flakes can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.

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  • Organic Flax Seeds – Golden

    Flax seeds are among the most popular super seeds with a high omega-3 fatty acid content and a good source of fiber. Flax seeds are available in both brown and golden colors. While nutritional benefits are the same, brown flax seeds have a nutty flavor while golden flax seeds have a slightly milder flavor. These organic seeds are keto friendly and can be ground to make flax seed meal, a key ingredient used in many keto recipes.

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  • Organic Cacao Nibs

    Sourced from peeled and crumbled cacao beans, our Cacao Nibs are naturally gluten-free and Non-GMO. Our freshly roasted cacao beans dazzle with a crisp, buttery natural dark chocolate flavor. Appropriate for Sirtfood Diet, Organic Cacao Nibs are minimally processed edible cacao beans that are an excellent substitute for chocolate chips and can be added to baked goods, yogurts, ice creams, smoothies, and more. The crushed cacao beans can also be used in various recipes, including fruit and nut salads, baking, and more.

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  • Organic Maca Powder

    Sourced from a South American root vegetable called maca, Organic Maca Powder is a vegan superfood. It is grown on modest, family-run farms, where the roots are collected with care, dried slowly, and ground at low temperatures to preserve the essential nutrients. Maca has been used for hundreds of years in South American cultures. Perfect for a gluten-free diet, maca powder has a malty and nutty flavor and is a great addition to milkshakes, smoothies, cereals, desserts, baked goods, and even warm morning coffee.

    Read more
  • Organic Balsamic Vinegar of Modena

    Our organic balsamic vinegar is an intense, dark, and authentic vinegar from Modena in Italy. This gorgeous brown vinegar is prepared from organic grapes that are freshly crushed with seeds, skin, and stems. It has a lingering taste that is unique and unforgettable. It is a true balsamic vinegar that has been aged in wooden barrels for at least 12 years. This premium quality balsamic vinegar is non-GMO and has cleared all necessary standard certifications.

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  • Organic Coconut Sugar

    Nabat’s Organic Coconut Sugar is a delicious, unrefined alternative to processed sugar and artificial sweeteners. It is produced from the flower bud of the coconut tree and is 100% pure. Due to its low glycemic index, coconut sugar is an excellent substitute for high glycemic sweeteners. Add coconut sugar to smoothies and desserts or enjoy it in your brownies, coffee, and more. You can also give your oats a tablespoon of coconut sugar on top for a delectable morning breakfast.

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  • Organic Coconut Chips Toasted

    Our Organic Coconut Chips are gently toasted and have a mildly sweet and nutty flavor. They are a rich source of plant-based proteins and are high in dietary fibers. They contain iron and Vitamin C and are low in sodium. Coconut chips are a perfect snack and a great addition to salads, macarons, cakes, cocktails, muffins, and more.

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  • Bio Rice Drink Natural

    Since 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to producing a good tasting cereal or nut drink.

    Read more
  • Organic Cashew Butter

    Made from 100% pure cashews that come from selective organic farms, this cashew butter has a heavenly taste. It is made naturally in small batches without any added additives to preserve its natural proteins, fatty acids, enzymes, vitamins, and minerals. Relish this delicious delight with various healthy foods to add more nutrients to your dishes. It is vegan, keto-friendly, non-GMO, dairy-free, and gluten-free. Natural nut butter tends to separate from its oil, so it is necessary to stir the contents to obtain its original consistency.

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  • Organic Shoyu Soy Sauce

    Traditional shoyu is made with water, cultured whole soybeans, whole wheat, and sea salt. It is unhurriedly aged in wooden casks at natural temperatures for eighteen months to two years. No chemical additives are used for soy sauce at any stage of the manufacturing process.

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  • Umeboshi Vinegar

    Umeboshi Vinegar is produced by traditionally pickling Umeboshi Plums with sea salt and shiso. It contains citric acid which gives a strong sourness to the plum. Vinegar is effective for increasing appetite, absorption of minerals such as calcium, and recovering from tiredness. Its main substances are citric acid and malic acids as well as amino acid and sugar. It is suitable for sushi rice, pickling and can be added on top of cooked or steamed vegetables.

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  • Organic Raw Pecans

    Our Organic Pecans are crispy, buttery, aromatic, and deliciously nutty in flavour, which makes them a great snack for adults and children alike. These Organic Pecans are gluten-free and compatible with Keto friendly diets. Popularly accepted as an independent mid-day snack, these crispy delights can also work well with your homemade pies, trail mixes, and other favorite recipes. In addition, pecans are a terrific choice to make for your delicious sweet potato recipes, adding a unique touch.

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  • Bio Rice Moka Drink

    Since 1994, The Bridge has been producing drinks, desserts and cooking creams which are 100% organic and made with carefully chosen and certified ingredients, selected according to high quality and traceability standards. The Bridge products are 100% vegan, lactose- and cholesterol-free, most of them are also gluten-free and they are all made with spring water coming directly from the mountains of Lessini, Italy. Why is this relevant? Cereal drinks in general are made of at least 80% water and approximately 20% raw materials. So water is one of the most relevant ingredients when it comes to produce a good tasting cereal or nut drink.

    Read more
  • Organic Tropical Muesli

    We’ve all heard that breakfast is the most important meal of the day. Eating the right kind of breakfast has enormous health benefits: improving cognitive functions, decreasing your risk for heart disease, and even boosting energy levels throughout the day.

    Muesli was developed around 1900 by Swiss physician, Dr Maximilian Bircher-Benner. Muesli is rich in fiber and whole grains making it great for your digestive system and helps in making you feel full for an extended time. True Nature’s muesli contains premium superfood ingredients which enrich your breakfast with a healthy dose of Protein, fiber, vitamin C, and more.

    Read more
  • Organic Corn Flour Gluten Free

    Our Organic Corn Flour is stone-milled from yellow whole corn kernels, giving it a fine texture and vivid color. It is organic, vegan-friendly, and Non-GMO. Because it is made from whole corn, this flour preserves the natural proteins and fibers found in the bran, germ, and endosperm. This whole-grain corn flour makes tasty, tender, and rich cornbread that is less crumbly than bread made with cornmeal. Add corn flour to your bread dough to give it a unique color and flavor.

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  • Wakame

    An edible species of seaweed, Wakame is a natural sea product that is extensively used in many Asian cuisines, usually in salads, soups, and snacks. This sea vegetable is deep green in color and is also known as ‘sea mustard’. Wakame has a salty, briny flavor with a bit of sweetness too. Soak Wakame’s dried strips in warm water and let them rehydrate. Then drain and chop to make a perfect seasoning for fish, miso soups, and tofu.

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  • Organic Chickpeas

    Chickpeas, also widely known as garbanzo beans, unlike other pulses are mostly round with a creamy and light golden flesh. This delicious legume maintains its shape even after cooking and has a nutty flavor. Our Organic Chickpeas also act as a protein filler in vegetarian and vegan diets. They have a unique flavor and aroma to complement delightful recipes such as Mediterranean falafel, hummus, nutritious soups, stews, and pasta salads. They also make a healthy and crunchy snack when baked.

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