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Showing 29–56 of 340 results
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Organic Black Pepper Whole – Grinder
Read moreNative to the Malabar Coast of India, black pepper is now used around the world to season a wide variety of dishes. With a strong taste and flavor, this was once one of the most expensive spices and was considered a luxury. Our organic black pepper is available in whole black peppercorns and ground black peppercorns. Use ground pepper in salads, Indian curries, soups, and stews. Whole black peppercorns are also perfect for Indian dishes made with whole spices. Black pepper is a good source of Vitamin K, Iron, and Manganese.
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Organic Millet
Read moreOrganic Millet is a gluten-free whole grain and popular nutritious food. Originally cultivated around ten thousand years ago, the biggest cultivators and consumers of millet are India, Africa, China, and the Middle East. Organic millets are a nutritious food, ideal for vegan and athlete diets. The hulled grain has a mild flavor that makes it suitable for both sweet and savory dishes. Apart from being delicious grains, millets are a versatile inclusion in casseroles, soufflés, soups, stews, stuffing, and pilaf.
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Organic Soy Protein Chunks
Read moreOur Organic Textured Soy Protein is made using premium quality European Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices.
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Organic Red Kidney Beans
Read moreOriginally grown in Central America, red kidney beans have a slightly firm texture and thick skin and are essentially dark red. Our Organic Red Kidney Beans are vegan-friendly and sproutable. With a tasty mild flavor, these kidney beans can prove to be a versatile and a great addition to thick soups and stews, vegetarian burgers, casseroles, and delightful salads. Red Kidney Beans can also be used in Mexican Creole and Caribbean recipes.
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Organic Gluten Free Chocolate Cake Mix
Read moreOur Organic Gluten-Free Baking Mixes are certified organic and non-GMO with no artificial colors or preservatives to maintain all their benefits. Whether you are looking for Paleo flour or an all-purpose flour mix, our gluten free mixes are nutritious and easy to utilize. Our Gluten-Free mixes are ideal for creating delicious sandwiches, toasts, bread, burger buns, and many other baked goods. Also, discover our ready to prepare Gluten-Free baking mixes including chocolate cake mix, vanilla cake mix, pancake mix, and more.
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Natural Gluten Free Oat Flakes
Read moreOats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat sources its Gluten Free Oat Flakes from the finest oats which are batch tested to ensure they are Gluten Free and 100% pure. Oat Flakes can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.
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Organic Onion Powder
Read moreOnion powder is used as a seasoning on pizzas, pasta, salads, and grilled chicken. As a spice, it flavors curries, sauces, soups, meatloaves, casseroles, and burger patties. Our organic onion powder is made of 100% pure onions with no additives. It must be stored carefully in an airtight container because it is prone to caking. You can also use it as a meat rub along with other herbs and spices. Usually, the taste of onion powder is known to be stronger than that of fresh onions.
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Organic Hazelnut Butter
Read moreOur hazelnut butter is pure and 100% made from organic hazelnuts that have a rich flavor and mild crunchy taste. It has a sweet and nutty taste which makes it unique. Hazelnut butter has a rich texture, and you can eat it in different ways, for example in energy bites or spread over your morning toast. Our butter doesn’t have any added flavors, sugar, or preservatives. It is non-GMO, keto-friendly, gluten-free, and vegan. Natural nut butter tends to separate from its oil, so it is necessary to stir the contents to obtain its original consistency.
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Organic Flax Seeds – Brown
Read moreFlax seeds are among the most popular super seeds with a high omega-3 fatty acid content and a good source of fiber. Flax seeds are available in both brown and golden colors. While nutritional benefits are the same, brown flax seeds have a nutty flavor while golden flax seeds have a slightly milder flavor. These organic seeds are keto friendly and can be ground to make flax seed meal, a key ingredient used in many keto recipes.
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Organic Rye
Read moreWith a slightly spicier flavor than the other members of the wheat family, rye is a versatile grain that can be used for many culinary needs. It is naturally more elongated and slender than wheat and range in color from warm gold to a soft green. This nutritious Organic Rye can be used as a substitute for spelt and brown rice in pilaffs and stuffings. It can also be ground into flour to make pancakes and quickbreads.
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Organic Red Grape Vinegar
Read moreOur organic red grape vinegar has been made from organic red grapes sourced from the best organic vineyards of Italy. The tarty flavor of this wine is a delight for all who love a sharp sour flavor. It is non-GMO and contains no preservatives. It has been naturally fermented in wooden barrels and has an exotic mellow flavor. You can use our red grape vinegar in dressings, cooking, marinades, and even to make pickles. They have a terrific taste and will be a fine addition to your pantry.
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Organic Extra Virgin Olive Oil
Read moreThis 100% pure extra virgin olive oil has been prepared from premium organic olives. The oil is certified organic, non-GMO, and cold-pressed. It has a wonderful flavor and is rich in natural antioxidants and monosaturated fats that have several benefits. From drizzling over on your salads to preparing mayonnaise, this olive oil enhances the taste of any food you prepare, adding a special touch and making a great impact on everyone’s palates.
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Organic Oat Flour Gluten Free
Read moreNabat’s Organic Oat Flour is delicious and full of benefits. It lends a great nutty taste to baked items and is highly nutritious in comparison to most other grains. It is very finely ground, giving a mild texture and exciting flavor to your baked goodies. This stoned-milled, low-fat oat flour is an optimum choice for vegans and Gluten-Free communities. Use our wholegrain oat flour to make your favorite cookies, bread, muffins, pancakes, and more.
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Stevia Dark Chocolate with Forest Fruits
Read moreStevia is a sweetener extracted from stevia Rebaudiana , a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content abd have less effect in blood glucose than others , which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way , reducing its calorie while retaining its excellent taste.
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Organic Arrowroot Starch
Read moreArrowroot Starch, also known as arrowroot powder, acts as a perfect grain-free substitute for corn and wheat-based flour. It is extracted from the roots of the arrowroot plant Maranta arundinacea. This starch has a neutral flavor and can be used as a thickening agent for gluten-free baking, sauces, and gravies. It can also be used as a vegan egg replacer: mix 1 Tbsp arrowroot starch with 1 Tbsp vegetable oil and 1/4 cup of water (equivalent to one egg).
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Organic Currants
Read moreOur organic currants pack contains vegan, raw, organic, and non-GMO currants. They are free of cholesterol and saturated fat. Also, they are a good source of dietary fiber. They are full of nutrients with a sharp tart flavor. Also, currants are high in antioxidants making them a perfect addition to your fruit salads. Use them in desserts, puddings, trail mixes, snacks, and pastries.
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Organic Mung Beans
Read moreMung beans are little bright green beans with high nutritional properties. These delicious beans are cholesterol-free and low in saturated fat. Closely related to adzuki beans and cowpeas, our Organic Mung Beans have a mild and slightly sweet flavor which makes them a great ingredient for soups, casseroles, pancakes, and the popular Indian dish khichari, and even vegan and vegetarian desserts. Mung beans taste fantastic when combined with fresh vegetables in a salad. They also work well with rice, grated apples, and carrots.
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Baking Soda (Gluten & Aluminum Free) Shaker
Read moreBaking soda, or sodium bicarbonate, is generally used as a leavening agent for the fermentation of a batter. It can be found in a wide variety of recipes, including cakes, cookies, flatbreads, and more. The main nutrient found in baking soda is sodium. Our premium baking soda is completely aluminum-free and gluten-free and has zero calories, cholesterol, and sugar.
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Organic Flax Seeds – Brown
Read moreFlax seeds are among the most popular super seeds with a high omega-3 fatty acid content and a good source of fiber. Flax seeds are available in both brown and golden colors. While nutritional benefits are the same, brown flax seeds have a nutty flavor while golden flax seeds have a slightly milder flavor. These organic seeds are keto friendly and can be ground to make flax seed meal, a key ingredient used in many keto recipes.
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Natural Soy Protein Mince Brown
Read moreOur Textured Soy Protein is made using premium quality European Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices. To prepare, bring water to boil and pour over dry TVP (1 cup water for each cup TVP). Stir well then cook with your recipe of choice.
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Organic Cayenne Pepper – Ground
Read moreRed cayenne pepper is native to Cayenne, French Guiana. Its bright red color makes it a colorful addition to dishes. Cayenne pepper is moderately hot and is used widely in preparing egg dishes, seafood, meats, stews, casseroles, and curries. Lots of hot sauces and some flavored cheese dishes also use cayenne pepper. Our organic red cayenne pepper powder can be used in these and many other dishes. Use it as per the recipe requirements to avoid making your dish too hot.
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Stevia S/F Milk Chocolate
Read moreStevia is a sweetener extracted from stevia Rebaudiana, a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content and has less effect in blood glucose than others, which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way, reducing its calorie while retaining its excellent taste.
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Organic Pinto Beans
Read moreOur certified organic, vegan, and dried pinto beans are used to add a natural, tasty component to any cuisine. Organic pinto beans are a good source of iron and protein and are free of any artificial material or pesticides. In addition, they are low in salt and saturated fat content. Organic Pinto Beans are delicious, wholesome, and nourishing. They are perfect for cooking great stews, chilis, burritos, and other exquisite dishes.
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Organic Black Rice
Read moreKnown for its anti-oxidative properties, our Organic Black Rice cooks in about 30 minutes and turns deep purple when done. It has a delicious nutty flavor and a soft texture common to the rice family. It is grown without using agricultural chemicals and is not exposed to artificial additives. Black rice is a great addition to stir-fries, pilaf, salads, or even puddings. It can also be used to make noodles, bread, black rice cake, dessert, and porridge.
Product Categories
Brand
Showing 29–56 of 340 results
-
Organic Black Pepper Whole – Grinder
Read moreNative to the Malabar Coast of India, black pepper is now used around the world to season a wide variety of dishes. With a strong taste and flavor, this was once one of the most expensive spices and was considered a luxury. Our organic black pepper is available in whole black peppercorns and ground black peppercorns. Use ground pepper in salads, Indian curries, soups, and stews. Whole black peppercorns are also perfect for Indian dishes made with whole spices. Black pepper is a good source of Vitamin K, Iron, and Manganese.
-
Organic Millet
Read moreOrganic Millet is a gluten-free whole grain and popular nutritious food. Originally cultivated around ten thousand years ago, the biggest cultivators and consumers of millet are India, Africa, China, and the Middle East. Organic millets are a nutritious food, ideal for vegan and athlete diets. The hulled grain has a mild flavor that makes it suitable for both sweet and savory dishes. Apart from being delicious grains, millets are a versatile inclusion in casseroles, soufflés, soups, stews, stuffing, and pilaf.
-
Organic Soy Protein Chunks
Read moreOur Organic Textured Soy Protein is made using premium quality European Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices.
-
Organic Red Kidney Beans
Read moreOriginally grown in Central America, red kidney beans have a slightly firm texture and thick skin and are essentially dark red. Our Organic Red Kidney Beans are vegan-friendly and sproutable. With a tasty mild flavor, these kidney beans can prove to be a versatile and a great addition to thick soups and stews, vegetarian burgers, casseroles, and delightful salads. Red Kidney Beans can also be used in Mexican Creole and Caribbean recipes.
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Organic Gluten Free Chocolate Cake Mix
Read moreOur Organic Gluten-Free Baking Mixes are certified organic and non-GMO with no artificial colors or preservatives to maintain all their benefits. Whether you are looking for Paleo flour or an all-purpose flour mix, our gluten free mixes are nutritious and easy to utilize. Our Gluten-Free mixes are ideal for creating delicious sandwiches, toasts, bread, burger buns, and many other baked goods. Also, discover our ready to prepare Gluten-Free baking mixes including chocolate cake mix, vanilla cake mix, pancake mix, and more.
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Natural Gluten Free Oat Flakes
Read moreOats, scientifically known as Avena sativa, are among the most known whole grains cereals on earth. They are rich in vitamins, minerals, dietary fiber, and antioxidants. Nabat sources its Gluten Free Oat Flakes from the finest oats which are batch tested to ensure they are Gluten Free and 100% pure. Oat Flakes can be used in a wide list of recipes including breakfast oatmeal, granola, cereal bars, cookies, bread, and much more.
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Organic Onion Powder
Read moreOnion powder is used as a seasoning on pizzas, pasta, salads, and grilled chicken. As a spice, it flavors curries, sauces, soups, meatloaves, casseroles, and burger patties. Our organic onion powder is made of 100% pure onions with no additives. It must be stored carefully in an airtight container because it is prone to caking. You can also use it as a meat rub along with other herbs and spices. Usually, the taste of onion powder is known to be stronger than that of fresh onions.
-
Organic Hazelnut Butter
Read moreOur hazelnut butter is pure and 100% made from organic hazelnuts that have a rich flavor and mild crunchy taste. It has a sweet and nutty taste which makes it unique. Hazelnut butter has a rich texture, and you can eat it in different ways, for example in energy bites or spread over your morning toast. Our butter doesn’t have any added flavors, sugar, or preservatives. It is non-GMO, keto-friendly, gluten-free, and vegan. Natural nut butter tends to separate from its oil, so it is necessary to stir the contents to obtain its original consistency.
-
Organic Flax Seeds – Brown
Read moreFlax seeds are among the most popular super seeds with a high omega-3 fatty acid content and a good source of fiber. Flax seeds are available in both brown and golden colors. While nutritional benefits are the same, brown flax seeds have a nutty flavor while golden flax seeds have a slightly milder flavor. These organic seeds are keto friendly and can be ground to make flax seed meal, a key ingredient used in many keto recipes.
-
Organic Rye
Read moreWith a slightly spicier flavor than the other members of the wheat family, rye is a versatile grain that can be used for many culinary needs. It is naturally more elongated and slender than wheat and range in color from warm gold to a soft green. This nutritious Organic Rye can be used as a substitute for spelt and brown rice in pilaffs and stuffings. It can also be ground into flour to make pancakes and quickbreads.
-
Organic Red Grape Vinegar
Read moreOur organic red grape vinegar has been made from organic red grapes sourced from the best organic vineyards of Italy. The tarty flavor of this wine is a delight for all who love a sharp sour flavor. It is non-GMO and contains no preservatives. It has been naturally fermented in wooden barrels and has an exotic mellow flavor. You can use our red grape vinegar in dressings, cooking, marinades, and even to make pickles. They have a terrific taste and will be a fine addition to your pantry.
-
Organic Extra Virgin Olive Oil
Read moreThis 100% pure extra virgin olive oil has been prepared from premium organic olives. The oil is certified organic, non-GMO, and cold-pressed. It has a wonderful flavor and is rich in natural antioxidants and monosaturated fats that have several benefits. From drizzling over on your salads to preparing mayonnaise, this olive oil enhances the taste of any food you prepare, adding a special touch and making a great impact on everyone’s palates.
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Organic Oat Flour Gluten Free
Read moreNabat’s Organic Oat Flour is delicious and full of benefits. It lends a great nutty taste to baked items and is highly nutritious in comparison to most other grains. It is very finely ground, giving a mild texture and exciting flavor to your baked goodies. This stoned-milled, low-fat oat flour is an optimum choice for vegans and Gluten-Free communities. Use our wholegrain oat flour to make your favorite cookies, bread, muffins, pancakes, and more.
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Stevia Dark Chocolate with Forest Fruits
Read moreStevia is a sweetener extracted from stevia Rebaudiana , a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content abd have less effect in blood glucose than others , which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way , reducing its calorie while retaining its excellent taste.
-
Organic Arrowroot Starch
Read moreArrowroot Starch, also known as arrowroot powder, acts as a perfect grain-free substitute for corn and wheat-based flour. It is extracted from the roots of the arrowroot plant Maranta arundinacea. This starch has a neutral flavor and can be used as a thickening agent for gluten-free baking, sauces, and gravies. It can also be used as a vegan egg replacer: mix 1 Tbsp arrowroot starch with 1 Tbsp vegetable oil and 1/4 cup of water (equivalent to one egg).
-
Organic Currants
Read moreOur organic currants pack contains vegan, raw, organic, and non-GMO currants. They are free of cholesterol and saturated fat. Also, they are a good source of dietary fiber. They are full of nutrients with a sharp tart flavor. Also, currants are high in antioxidants making them a perfect addition to your fruit salads. Use them in desserts, puddings, trail mixes, snacks, and pastries.
-
Organic Mung Beans
Read moreMung beans are little bright green beans with high nutritional properties. These delicious beans are cholesterol-free and low in saturated fat. Closely related to adzuki beans and cowpeas, our Organic Mung Beans have a mild and slightly sweet flavor which makes them a great ingredient for soups, casseroles, pancakes, and the popular Indian dish khichari, and even vegan and vegetarian desserts. Mung beans taste fantastic when combined with fresh vegetables in a salad. They also work well with rice, grated apples, and carrots.
-
Baking Soda (Gluten & Aluminum Free) Shaker
Read moreBaking soda, or sodium bicarbonate, is generally used as a leavening agent for the fermentation of a batter. It can be found in a wide variety of recipes, including cakes, cookies, flatbreads, and more. The main nutrient found in baking soda is sodium. Our premium baking soda is completely aluminum-free and gluten-free and has zero calories, cholesterol, and sugar.
-
Organic Flax Seeds – Brown
Read moreFlax seeds are among the most popular super seeds with a high omega-3 fatty acid content and a good source of fiber. Flax seeds are available in both brown and golden colors. While nutritional benefits are the same, brown flax seeds have a nutty flavor while golden flax seeds have a slightly milder flavor. These organic seeds are keto friendly and can be ground to make flax seed meal, a key ingredient used in many keto recipes.
-
Natural Soy Protein Mince Brown
Read moreOur Textured Soy Protein is made using premium quality European Non-GMO soy which is defatted in a purely mechanical process. As a result, the product is free from chemical residues, has no off-taste, and maintains its natural components. Our texturized soy protein is available in several shapes to fit your various vegan dishes: mince, chunks, and slices. To prepare, bring water to boil and pour over dry TVP (1 cup water for each cup TVP). Stir well then cook with your recipe of choice.
-
Organic Cayenne Pepper – Ground
Read moreRed cayenne pepper is native to Cayenne, French Guiana. Its bright red color makes it a colorful addition to dishes. Cayenne pepper is moderately hot and is used widely in preparing egg dishes, seafood, meats, stews, casseroles, and curries. Lots of hot sauces and some flavored cheese dishes also use cayenne pepper. Our organic red cayenne pepper powder can be used in these and many other dishes. Use it as per the recipe requirements to avoid making your dish too hot.
-
Stevia S/F Milk Chocolate
Read moreStevia is a sweetener extracted from stevia Rebaudiana, a plant native to south America Known For its Sweetening Properties. Stevia is a powerful sweetener with a low carbohydrate content and has less effect in blood glucose than others, which makes it very convenient for those people following low-carbohydrate diets. Chocolates Torras has been one of the first European companies to use it to sweeten the chocolate in a healthy and effective way, reducing its calorie while retaining its excellent taste.
-
Organic Pinto Beans
Read moreOur certified organic, vegan, and dried pinto beans are used to add a natural, tasty component to any cuisine. Organic pinto beans are a good source of iron and protein and are free of any artificial material or pesticides. In addition, they are low in salt and saturated fat content. Organic Pinto Beans are delicious, wholesome, and nourishing. They are perfect for cooking great stews, chilis, burritos, and other exquisite dishes.
-
Organic Black Rice
Read moreKnown for its anti-oxidative properties, our Organic Black Rice cooks in about 30 minutes and turns deep purple when done. It has a delicious nutty flavor and a soft texture common to the rice family. It is grown without using agricultural chemicals and is not exposed to artificial additives. Black rice is a great addition to stir-fries, pilaf, salads, or even puddings. It can also be used to make noodles, bread, black rice cake, dessert, and porridge.