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Showing 29–31 of 31 results
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Organic Coriander – Whole
Read moreKnown to grow wild in many parts of Western Asia and Southern Europe, coriander adds a distinctive flavor and aroma to dishes. While the leaves are used as a garnish on many dishes, the ground and whole coriander seeds are used as a spice in cuisines around the globe. The seeds are described to have a warm, nutty, spicy, and citrus flavor. Our organic coriander is available as whole coriander seeds and ground coriander. Use them in Indian curries to season meats and pickling.
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Organic Green Cardamom – Ground
Read moreThe scent and flavor of our Organic Ground Cardamom are intense, spicy-sweet, with faint citrus undertones. Cardamom has been called the “queen of spices” for ages, and it’s a key component in Indian masalas. It is obtained from dried, mature fruit pods of a plant from the ginger family. It’s used to flavor dough, pastries, cakes, and pies throughout Scandinavia. In addition, cardamom is used to flavor chai tea in India and coffee in the Middle East. Our Organic Ground Cardamom is Certified Organic and Non-GMO.
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Showing 29–31 of 31 results
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Organic Turmeric Powder Shaker
Read moreSourced from Curcuma longa, our Organic Turmeric Powder is a powerful antioxidant agent. To protect its essential nutrients, our turmeric powder is delicately dried at low temperatures using a sustainable farming method. Nabat’s organic turmeric powder is naturally processed from high-quality turmeric roots that preserve its most natural bright yellow color. This ayurvedic spice has been used historically to season soups, curry, and other recipes. It can also be used to make the famous milk-brewed turmeric tea.
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Organic Clove – Whole
Read moreCloves are the flower buds of the clove trees that are native to the Molucca Islands in Indonesia. This commonly used spice is rich in antioxidants and is also a source of Manganese, Vitamin K, and Vitamin C. Their strong, pungent, and sweet flavor makes them useful in sweet and savory dishes. It can be used in whole or ground form to season pot roasts, soups, stews, beverages, cookies, sauces, sweets, and cakes. It is used generously in Asian, African, and Mediterranean cuisines.
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Organic Sumac
Read moreOur Organic Sumac is made with lovely and organic fresh sumac berries that are carefully dried to bring out the rich brown color and texture. Nabat’s keto-friendly, gluten-free, organic sumac is made through stringent hygienic processes to preserve its goodness and taste in the most natural form. A must-have ingredient for your kitchen, organic sumac is a subtle and aromatic spice that is great for adding to recipes like steaks, grilled meat, fish, salads, and vegetables.
